SQF Edition 9 Is Coming: Get Up To Speed
February 9, 2021
12:00 - 1:00 PM (CST)
Did you know that SQF has created a new version of the code requirements? Major changes are coming your way effective May 24th 2021. Join ASI’s Technical Director, Greg Pallaske, for an informative and interactive webinar to learn how your audits will change, and what you need to do to be prepared for the implementation of this significant update.
Greg has spent virtually his entire career in the food industry, including managing restaurants, overseeing training operations, and directing Regulatory Compliance for 2 very large corporations. Somewhere in there, he spent 7 years as a health inspector and another 7 as Chief of the Wisconsin Department of Health Food Safety Program
Today, Greg lives a block from the beach near Daytona Beach, Florida, and enjoys abundant sunshine and fresh seafood while still doing his part in the food industry. As Technical Director for ASI Food Safety, Greg oversees the audits of several full or part-time professionals – always with the goal of improving consistency and uniformity by looking at what is important to help our clients protect their businesses and their customers. By getting out and doing some audits himself, Greg is maintaining his lifelong practice of being able to see the operation from the side of the owner/manager as well as the inspector/auditor.
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All training services are offered through ASI Training & Consulting, LLC. All activity is conducted separately from our Certification Body, ASI Food Safety, LLC, in order to safeguard against any conflicts of interests.