Do you know all the products that ASI has to offer?

Every month ASI will feature a few products that they offer to help their current and future customers learn more about what ASI can do for them!

Good Agricultural Practices (GAP Farm):

ASI offers a 3rd party audit for current good agricultural practices to verify that fruits and vegetables are produced and packed as safely as possible to minimize risks of microbial food safety hazards. The ASI GAP audit will ensure that your operations adhere to the recommendations made in the FDA’s guide to minimize microbial food safety hazards for fresh fruits and vegetables and industry recognized food safety practices. This is an unaccredited audit intended for farms looking to comply with United States Department of Agriculture standards. Benefits of this audit are improvement to product safety, quality, consistency, meeting regulatory compliance and eliminating potential risks and recalls.

Good Handling Practices (GAP Shed):

ASI offers a 3rd party audit for current good handling practices to verify that fruits and vegetables are handled and stored as safely as possible to minimize risks of microbial food safety hazards. The ASI GHP audit will ensure that your operations adhere to the recommendations made in the FDA’s guide to minimize microbial food safety hazards for fresh fruits and vegetables and industry recognized food safety practices. This is an unaccredited audit intended for farms looking to comply with United States Department of Agriculture standards. Benefits of this audit are improvement to product safety, quality, consistency, meeting regulatory compliance and eliminating potential risks and recalls.

Kitchen Audit:

ASI offers a customizable kitchen audit to meet 2nd or 3rd party auditing needs. The ASI Kitchen Audit checklist is intended to ensure safe food storage, handling, and cooking practices are being performed in kitchens of all sizes. From larger corporate kitchens feeding several hundred or even thousands of patrons a day to much smaller kitchens, the ASI Kitchen Audit will verify that employee practices, training, maintenance, and pest control programs are all in line with state and federal regulatory guidelines.

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